Tikka Massala
Marinated Chicken or Lamb roasted in tandoor then cooked in a heavy red sauce flavoured with spices.
Tandoori King Prawn Massala
The king prawns are cooked in a heavy tandoori sauce with delicate spices.
Chicken Pasanda
Cooked with tender pieces of chicken tikka in a very mild creamy mango chutney sauce.
Garlic Chicken
Chicken pieces cooked in a heavy medium spiced sauce with extensive use of freshly chopped garlic flavoured with onions & coriander.
Chicken Hydrabad
Chicken pieces cooked in a mild creamy sauce with coriander, tomatoes & herbs.
Fish Masala
Succulent fish (pangash) cooked in a tandoori & finished off in a medium sauce to give a smooth taste.
Butter Chicken
Succulent chicken cooked in a beautiful butter sauce with coconut.
Shashlik Massala
Chicken cooked with fresh tomato, capsicum & onion. A saucy dish. Medium.
Saagwala
A choice of Meat, Chicken, Prawn or King Prawn cooked with fresh spinach richly flavoured with herbs & spices. A popular dish with Asian restaurant staff. Highly recommended.
Chicken Tikka Cheese
Chicken tikka cooked in a creamy medium sauce with cheese.
Chicken Tikka Kerela
Chicken tikka fried with capsicum, green chilli, onion & fairly hot curry sauce.
MEDIUM
Chicken Rizala
Cooked with mince mutton, medium hot with a thick sauce.
Special Curry
Cooked with mushrooms, chicken, mutton & king prawns in a medium sauce.
Chicken Chat Pata
Chicken tikka cooked in a medium dry sauce with peppers, mango chutney, coriander & chillies.
HOT
Garam Bangla
Chicken tikka cooked in fairly hot sauce with garden mint, Kashmiri paste, & lemon juice.
HOT
Chicken Chana Masala
Cooked in a thick sauce with chickpeas, onions, chillies & special spices. Spicy with garlic, onions, tomatoes & coriander.
MEDIUM
Chilli Chicken
A fairly hot dish cooked with green chillies.
VERY HOT
Chicken Piayzi
Chicken tikka cooked with onions, peppers & coriander.Medium hot.
MEDIUM